https://wiki.cs.auckland.ac.nz/stageonewiki/api.php?action=feedcontributions&feedformat=atom&user=Rche099 2026-04-08T20:32:15Z User contributions MediaWiki 1.43.0 https://wiki.cs.auckland.ac.nz/stageonewiki/index.php?title=User_talk:Rche099&diff=9022 2010-08-12T03:35:42Z

<p>Rche099: User talk:Rche099 moved to Talk:I am Richard Chen: bla......</p> <hr /> <div>#REDIRECT [[Talk:I am Richard Chen]]</div>

Rche099 https://wiki.cs.auckland.ac.nz/stageonewiki/index.php?title=Talk:I_am_Richard_Chen&diff=9021 2010-08-12T03:35:42Z

<p>Rche099: User talk:Rche099 moved to Talk:I am Richard Chen: bla......</p> <hr /> <div>'''RECIPE INGREDIENTS'''<br /> *1 cup whole-wheat pastry flour<br /> *1 cup all-purpose flour<br /> *1/2 cup plus 2 tablespoons sugar, divided<br /> *1 tablespoon baking powder<br /> *1 teaspoon baking soda<br /> *1/2 teaspoon salt<br /> *1 large egg<br /> *1 cup nonfat plain yogurt<br /> *1/4 cup canola oil<br /> *1 teaspoon vanilla extract<br /> *1 1/2 cups diced fresh or canned pineapple chunks, blotted dry and coarsely chopped<br /> *1/4 cup chopped pecans<br /> <br /> <br /> <br /> '''DIRECTIONS'''<br /> <br /> Preheat oven to 350°F. Coat an 8-inch-square baking pan with cooking spray.<br /> <br /> Whisk whole-wheat flour, all-purpose flour, 1/2 cup sugar, baking powder, baking soda and salt in a medium bowl.<br /> <br /> Whisk egg, yogurt, oil and vanilla in a large bowl until smooth. Add the dry ingredients and stir with a rubber spatula until just blended. (Do not overmix). Fold in pineapple. Scrape the batter into the prepared pan.<br /> <br /> Combine pecans and the remaining 2 tablespoons sugar in a small bowl. Sprinkle over the batter.<br /> <br /> Bake the cake until the top is golden and a skewer inserted in the center comes out clean, 50 to 55 minutes. Let cool in the pan on a wire rack for about 20 minutes. Cut into squares and serve warm. Variations This quick coffee cake can be made with a variety of fruit. Try rhubarb, blueberries or peaches. If using frozen fruit, increase the baking time by 10 to 15 minutes.<br /> <br /> <br /> <br /> '''Find more information, please use the link below.'''<br /> <br /> [http://www.cooking.com/Recipes-and-More/?icid=CKTABRECIPES Cooking.com]</div>

Rche099 https://wiki.cs.auckland.ac.nz/stageonewiki/index.php?title=User:Rche099&diff=9020 2010-08-12T03:35:42Z

<p>Rche099: User:Rche099 moved to I am Richard Chen: bla......</p> <hr /> <div>#REDIRECT [[I am Richard Chen]]</div>

Rche099 https://wiki.cs.auckland.ac.nz/stageonewiki/index.php?title=I_am_Richard_Chen&diff=9019 2010-08-12T03:35:42Z

<p>Rche099: User:Rche099 moved to I am Richard Chen: bla......</p> <hr /> <div>== ComSci 111 ==<br /> Hello, my name is Richard Che, I hope i can make al lot of friends in AU, best wishes for you.<br /> <br /> == My contact detail: ==<br /> <br /> <br /> *Msn: '''ruichuangchen@hotmail.com'''<br /> *OICQ: 76527633<br /> <br /> <br /> <br /> <br /> <br /> [https://wiki.cs.auckland.ac.nz/stageonewiki/index.php/Main_Page GO Back to Home Page]</div>

Rche099 https://wiki.cs.auckland.ac.nz/stageonewiki/index.php?title=Talk:I_am_Richard_Chen&diff=8601 2010-08-07T12:38:13Z

<p>Rche099: Pineapple Coffee Cake</p> <hr /> <div>'''RECIPE INGREDIENTS'''<br /> *1 cup whole-wheat pastry flour<br /> *1 cup all-purpose flour<br /> *1/2 cup plus 2 tablespoons sugar, divided<br /> *1 tablespoon baking powder<br /> *1 teaspoon baking soda<br /> *1/2 teaspoon salt<br /> *1 large egg<br /> *1 cup nonfat plain yogurt<br /> *1/4 cup canola oil<br /> *1 teaspoon vanilla extract<br /> *1 1/2 cups diced fresh or canned pineapple chunks, blotted dry and coarsely chopped<br /> *1/4 cup chopped pecans<br /> <br /> <br /> <br /> '''DIRECTIONS'''<br /> <br /> Preheat oven to 350°F. Coat an 8-inch-square baking pan with cooking spray.<br /> <br /> Whisk whole-wheat flour, all-purpose flour, 1/2 cup sugar, baking powder, baking soda and salt in a medium bowl.<br /> <br /> Whisk egg, yogurt, oil and vanilla in a large bowl until smooth. Add the dry ingredients and stir with a rubber spatula until just blended. (Do not overmix). Fold in pineapple. Scrape the batter into the prepared pan.<br /> <br /> Combine pecans and the remaining 2 tablespoons sugar in a small bowl. Sprinkle over the batter.<br /> <br /> Bake the cake until the top is golden and a skewer inserted in the center comes out clean, 50 to 55 minutes. Let cool in the pan on a wire rack for about 20 minutes. Cut into squares and serve warm. Variations This quick coffee cake can be made with a variety of fruit. Try rhubarb, blueberries or peaches. If using frozen fruit, increase the baking time by 10 to 15 minutes.<br /> <br /> <br /> <br /> '''Find more information, please use the link below.'''<br /> <br /> [http://www.cooking.com/Recipes-and-More/?icid=CKTABRECIPES Cooking.com]</div>

Rche099 https://wiki.cs.auckland.ac.nz/stageonewiki/index.php?title=I_am_Richard_Chen&diff=8600 2010-08-07T12:24:42Z

<p>Rche099: /* ComSci 111 */</p> <hr /> <div>== ComSci 111 ==<br /> Hello, my name is Richard Che, I hope i can make al lot of friends in AU, best wishes for you.<br /> <br /> == My contact detail: ==<br /> <br /> <br /> *Msn: '''ruichuangchen@hotmail.com'''<br /> *OICQ: 76527633<br /> <br /> <br /> <br /> <br /> <br /> [https://wiki.cs.auckland.ac.nz/stageonewiki/index.php/Main_Page GO Back to Home Page]</div>

Rche099 https://wiki.cs.auckland.ac.nz/stageonewiki/index.php?title=I_am_Richard_Chen&diff=8599 2010-08-07T12:05:23Z

<p>Rche099: </p> <hr /> <div>== ComSci 111 ==<br /> Hello, my name is Richard Che, I hope i can know al lot of friends in AU, best wish for you.<br /> <br /> <br /> <br /> <br /> <br /> <br /> == My contact detail: ==<br /> <br /> <br /> *Msn: '''ruichuangchen@hotmail.com'''<br /> *OICQ: 76527633<br /> <br /> <br /> <br /> <br /> <br /> [https://wiki.cs.auckland.ac.nz/stageonewiki/index.php/Main_Page GO Back to Home Page]</div>

Rche099